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Urgent! Supervisor/a de control de calidad/ Cerro de Pasco / Régimen minero 14x7 Job Opening In Huancayo – Now Hiring APC Corporación

Supervisor/a de control de calidad/ Cerro de Pasco / Régimen minero 14x7



Job description

Somos APC Corporación, la empresa 100% peruana líder en el rubro de alimentación colectiva, hotelería, mantenimiento menor, limpieza, facilities management y servicios complementarios en diversos sectores tales como petróleo y energía, minero, industrial, construcción, educativo, hospitalario e infraestructura.

Nos encontramos en la búsqueda de los mejores talentos para laborar como: Supervisor de Control de Calidad

Funciones

  • Validar y supervisar a los proveedores locales validados por la empresa a través de visitas técnicas para asegurar la calidad del producto final.

  • Capacitar y brindar soporte constantemente a los proveedores locales validados para asegurar el cumplimiento de los estándares de calidad.

    Entrenar y realizar mejoras a los proveedores no validados para que puedan convertirse en futuros proveedores.

  • Mantener el control documentario (físico y digital) del sistema integrado de gestión.

  • Realizar las inspecciones programadas y no programadas del sistema de gestión de inocuidad alimentaria (VSGIA) de acuerdo a la frecuencia establecida en la unidad operativa.

  • Realizar los reportes de materia prima y producto no conforme, plantear y gestionar las acciones de mejora con las áreas implicadas.

  • Elaborar informes técnicos, reportes de condiciones higienico-sanitarias, reportes mensuales del sistema de gestión de control de calidad.

  • Supervisar y verificar el cumplimiento de los controles de procesos – control de PCC en la elaboración de alimentos, así como la limpieza y desinfección de superficies aplicado a las preparaciones posteriores a la cocción y desinfección.

  • Verificar la calibración y mantenimiento de los equipos de medición (termómetros, test de desinfectantes, potenciómetros, etc.), rotular y capacitar la aplicación de los factores de corrección.

  • Capacitar a los manipuladores de alimentos en los diferentes procedimientos y normativa establecida para la inocuidad alimentaria.

  • Cumplir los lineamientos del sistema de gestión de calidad, seguridad, salud ocupacional, ambiental y de responsabilidad social.

  • Cumplir el reglamento interno de trabajo, reglamento de seguridad y salud en el trabajo y el reglamento interno de tránsito.

  • Cumplir con otras responsabilidades inherentes al cargo.

Requisitos

  • Titulado en Ingeniería Alimentaria, Biología, Bromatología y Nutrición, Ingeniería Química o carreras afines.

  • Mínimo 3 años de experiencia en : Implementación en Sistemas de Gestión de Inocuidad de alimentos, BPM, PGH, HACCP, ISO 9001, ISO 22000 o sistemas afines.

  • Cursos/especialización: Sistemas Integrados de Gestión, Sistema de Gestión de Inocuidad Alimentaria (ISO 22000), Sistema de Gestión de Calidad (ISO 9001:2015), Ciencia de alimentos.

Beneficios

  • Ingreso a planilla con todos los beneficios de ley.

  • Sueldo acorde al mercado.

  • Posibilidad de Línea de carrera.

  • Capacitación constante en Servicio, Calidad, Seguridad y habilidades blandas.

  • Seguro de Vida Ley desde el primer día de trabajo.

  • Agradable ambiente de trabajo.


Required Skill Profession

Other General



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